rabbit englannista suomeksi
olla kanijahdissa, pyydystää kaniineja
(RQ:Jefferies Amateur Poacher)
The meat from this animal.
2018, Helen Saberi, ''Teatimes: A World Tour'', Reaktion Books ((ISBN))
- The cheese mixture may be served with toast on the side or poured on top of toast and grilled until golden brown and bubbling. Other variations include Buck rabbit, a Welsh rabbit with a poached egg on top, and Yorkshire rabbit with bacon ...
1858, Mrs. N. K. M. Lee, ''The American Family Cook Book'', page 47:
- CHEESE TOASTED, OR RABBIT.
2019, Mark Kurlansky, ''Milk: A 10,000-Year History'', Bloomsbury Publishing ((ISBN))
- Hannah Glasse offered recipes for Scotch, Welsh, and English rabbit. This is her Scotch rabbit: Toast a piece of bread very nicely (..) Cut a slice of cheese, (..)
2012, Joseph Cerny, ''Nuclear Spectroscopy and Reactions 40-A'' (part 1, page 249)
- This rabbit is constructed such that only that fraction of the beam that passes through the 15g-in. diameter target container reaches the Faraday cup behind the rabbit.
''Stop your infernal rabbiting! Use proper words or nobody will listen to you!''