pinole

pinole A coarse flour made from ground toasted maize kernels, often mixed with herbs, which may be eaten by itself or incorporated into drinks.
{{quote-journal|date=February 11, 2009|author=Melissa Clark|title=Third Time’s the Charm, Valentine|work=New York Times|url=http://www.nytimes.com/2009/02/11/dining/11appe.html
puhekieltä English pinole