momo

momo, momo-nyytti A type of Tibetan, Ladakhi and Nepali dumpling made with a simple flour and water dough.
{{quote-journal|date=July 1, 2007|author=|title=Far East of the U.N.|work=New York Times|url=http://www.nytimes.com/2007/07/01/nyregion/thecity/01rest.html
already
bee
(ja-romanization of)
(l) (gloss)
(l)
monster, ghost