kimchi

kimchi englanniksi

1. A Korean dish made of vegetables, such as cabbage or radishes, that are salted, seasoned, and stored in sealed containers to undergo lactic acid fermentation.

2. A Korean person.

3. {{quote-text|en|year=1994|author=Richard Marcinko|title=Rogue Warrior II: Red Cell|page=238|publisher=Pocket Books

4. {{quote-book|en|year=2007|author=Pamela Goyan Kittler; Kathryn Sucher|title=Food and Culture|publisher=Cengage Learning|page=5

5. {{quote-text|en|year=2011|author=Gerald M. Weinberg|title=Freshman Murders|publisher=Weinberg & Weinberg

6. kimchi

7. (l)

8. (l) (gl)