flambé

flambé englanniksi

1. flambe

1. Being, or having been, flambéed.

2. Decorated by glaze splashed or irregularly spread upon the surface, or apparently applied at the top and allowed to run down the sides.

3. A showy cooking technique where an alcoholic beverage, such as brandy, is added to hot food and then the fumes are ignited.

4. A flambéed dish.

5. To cook with a showy technique where an alcoholic beverage, such as brandy, is added to hot food and then the fumes are ignited.

(ux)

6. (past participle of)